so these are my tips for making the perfect cookie:
0 always use buttered flavored shortening instead of regular shortening
0 whip the sugar, butter and eggs until smooth before adding any flour-type ingredients
0 bake the cookies until they are slightly under-done. then, let the cookies set on the pan for about
5 minutes after baking. this makes for a perfect, soft cookie
0 if you overbake your cookies, you don't have to throw that batch away (which i always used to
do because i hate hard cookies). put them in a jar with a piece of bread for about a day. the
bread will soften the cookies. then, feed those cookies to your kids while you enjoy the perfect
batches!
do you have any tips for perfect cookies? let us know!!!
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